Slice meat and vegetables using little effort with this Chinese chef knife. The blade and handle are made from stainless steel for resistance to rust and corrosion.
- Stainless steel blade and handle provides durability for long-lasting use.
- Blade is stamped with hollow ground edge to maintain its sharpness.
- Knife measures 1in x 4in x 12-5/16in overall.
- Blades is 8-1/4in long for cutting long slices.




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